Best Recipe The Puff of Cream Puff Yummy

Home cooking ultimate The Puff of Cream Puff easy, delicious, practical.

5 ingredients, 7 steps, cooking The Puff of Cream Puff

Hi every body, now you can cook recipe The Puff of Cream Puff with 5 ingredients and 7 steps. Below this is how to prepare, please read carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 5 ingredients and 7 stages of easy cooking The Puff of Cream Puff.

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Ingredients all The Puff of Cream Puff

1. You need 1 cup : water.
2. You need 1 cup : all purpose flour.
3. It’s 114 gr : butter.
4. Prepare 4 : eggs.
5. Prepare 2 tsp : granulated sugar.

If all main ingredients The Puff of Cream Puff it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

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Step by Step Cooking The Puff of Cream Puff

1. Pour the water, butter and sugar into a pot and cook them on a medium heat. Heat until the three ingredients are mixed or well combined. brqq
2. Pour the flour into the pot and then mix the flour with the butter mixture. Mix them well until it turn into a paste, for about 2-3 minutes. brqq
3. Transfer the mixture into a bowl to cool it slightly, for about 5 minutes. brqq
4. Add 4 eggs [one at a time] into the mixture and mix until it forms a sticky dough and holds a peak. brqq
5. Transfer the dough into a piping bag and then pipe out the dough into a lined parchment paper. After piping all the dough out into the parchment paper, using your wet finger, pat down the peaks of the dough and then brush the top of it a little bit of butter or margarine. brqq
6. Bake them for about 20-25 minutes at 375°F/190°C. brqq
7. Let it cool, serve and enjoy! brqq
8. Finish and Enjoy.

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