Easy Fast Cooking Cinnamon rolls Delicious Perfect

Fast recipe ultimate Cinnamon rolls easy, yummy, practical.

9 ingredients, 13 steps, cooking Cinnamon rolls

Good Afternoon mother, at this time you can prepare recipe Cinnamon rolls with 9 ingredients and 13 steps. Below this is how to cook, please pay attention carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 13 stages of easy cooking Cinnamon rolls.

Ingredients all Cinnamon rolls

1. You need 1 cup : warm milk.
2. It’s 1 teaspoons : salt.
3. Prepare 2 tablespoons : sugar.
4. Prepare 4 tablespoons : butter.
5. It’s 1 package : yeast.
6. You need 3 cups : sifted flour.
7. Prepare 1/2 cups : currants or raisins.
8. Prepare 5 : round tablespoons sugar.
9. It’s 1 teaspoons : cinnamon.

If all main ingredients Cinnamon rolls it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Stages Cooking Cinnamon rolls

1. Place milk salt sugar in bowl blend
   
2. Add yeast and half of flour mix
   
3. Add remaining flour and currants knead
   
4. Cover let rise 2 to 3 hours till double in size
   
5. Knead
   
6. Roll to 1/2 inch thick
   
7. Brush with melted butter
   
8. Top with cinnamon sugar mix
   
9. Roll like a jelly roll
   
10. Cut in 1 inch slices
    
11. Place on baking sheet brush with melted butter
    
12. Let rise 1 hour
    
13. Bake at 400 for 20 minutes
    
14. Finish and Enjoy.

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