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Strawberry Cream Brownie Sqares

20 ingredients, 18 steps, cooking Strawberry Cream Brownie Sqares

Good Afternoon my mother, at this time you can cook recipe Strawberry Cream Brownie Sqares with 20 ingredients and 18 steps. Next this is how to prepare, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 20 ingredients and 18 stages of easy cooking Strawberry Cream Brownie Sqares.

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Ingredients all Strawberry Cream Brownie Sqares

  1. It’s : For Strawberry simple syrup.
  2. It’s 1 pound : fresh strawberries, green tops removed.
  3. It’s 2 cups : water..
  4. Prepare 2 cups : granulated sugar.
  5. You need 1/2 : recipe of my fudge brownies baked in a 9 inch square pan.
  6. You need : Lined with foil and sprayed with bakers spray.
  7. You need : For macerated strawberries.
  8. Prepare 1 pound : sliced fresh strawberries.
  9. It’s 2 tablespoons : granulated suga.
  10. Prepare Pinch : salt.
  11. You need : For the Strawberrie Cream.
  12. Prepare 2 : . Cups heavy whipping cream.
  13. You need 8 ounces : marscapone cheese, at room temperature.
  14. It’s 4 tablespoons : Strawberrie Simp;e Syrup.
  15. It’s 2 teaspoons : straw berry jello.
  16. Prepare 3/4 cup : confectioners sugar.
  17. Prepare 1 teaspoon : vanillaextract.
  18. You need : For Garnish.
  19. Prepare : Tiny brownie squares and fresh strawberries and.
  20. You need : Chocolate shavings.

If all main ingredients Strawberry Cream Brownie Sqares it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

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Process Cooking Strawberry Cream Brownie Sqares

  1. Have brownies baked and cooled
  2. Make Strawberrie Simple Syrup
  3. Combine strawberries, salt, water and sugar in a saucepan, bring to a boil then reduce heat to a simmer and cook 10 to 15 minutes, stirring often
  4. Strain through a fine mesh strainer, discard solids and place strawberry syrup in a container, cool and refrigerate. This can be made 4 days ahead if needed
  5. Make Macerated Strawberries
  6. Combine strawberries. Sliced with sugar and set aside
  7. Make Strawberry Cream
  8. Heat the 4 tabkesooons strawberry syrup and dissolve jello granules in it
  9. Whip cream to firm peaks, refrigerate while making marscapone cream
  10. Beat marscapone, strawberry simple syrup, confectioners sugar and vanilla until smooth
  11. Fold in whipped cream
  12. Assemble Molds
  13. Cut brownie using mold and fit in to be the bottom
  14. Add a layer of macerated berries
  15. Add strawberry cream almost to the to[.
  16. Add a layer of macerated berries and chill molds for at least 6 hours
  17. Carefully remove molds
  18. Top with more Strawberrie cream,and garnish with a tiny brownie, chocolate shavings and a fresh strawberry
  19. Finish and Enjoy.

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