Fast Cooking Methods Christmas morning breakfast bake Practical Delicious

Home making ultimate Christmas morning breakfast bake easy, fast, practical.

8 ingredients, 15 steps, cooking Christmas morning breakfast bake

How are you mother, now you get prepare recipe Christmas morning breakfast bake with 8 ingredients and 15 steps. Next this is how to prepare, please observe carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 15 stages of easy cooking Christmas morning breakfast bake.

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Ingredients for Christmas morning breakfast bake

1. It’s 1 packages : bacon.
2. Prepare 1 lb : Breakfast Sausage.
3. You need 1 each : Ham steak.
4. It’s 1 packages : Tater tots, I use the " crown" shape.
5. Prepare 1/4 cup : dehydrated, minced onions. Fresh chopped onions work just as well. Whichever you prefer..
6. Prepare 1 dozen : eggs, you may need more or less depending on the pan you use & if you add milk or not..
7. You need 2 packages : shredded sharp cheddar cheese.
8. You need 2 can : sliced mushrooms - drained, optional.

If all main ingredients Christmas morning breakfast bake it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

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Step by Step Cooking Christmas morning breakfast bake

1. The night before. brqq
2. Brown the sausage. brqq
3. Dice and brown the ham. brqq
4. Bake the bacon in a 350° oven until crispy. I start checking at 25-30 minutes. brqq
5. Let the meats cool, crumble the bacon, then put in containers & refrigerate. brqq
6. Christmas morning brqq
7. Bake the tater tots according to package directions. When done baking reduce oven temp to 350°. By the time the dish is assembled the oven should be at the right temp. brqq
8. Place all of the precooked meats in a skillet over med-low heat, stirring occasionally until warmed through. brqq
9. Whisk eggs in a large bowl until nicely scrambled. I put milk in mine, but that is optional. brqq
10. Season the eggs to your taste. Add the onions and most of the cheese to the eggs. brqq
11. In a 9 x 13 baking dish layer the meats and tots. If using mushrooms, add them. brqq
12. Pour the egg mixture into the dish. It should come just to the top of the other ingredients. brqq
13. Cover with foil and bake for 45-60 minutes. brqq
14. When it is almost done, remove foil and sprinkle remaining cheese on top. Return to the oven long enough for cheese to get bubbly and melty. brqq
15. Serve in squares and enjoy. brqq
16. Finish and Enjoy.

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