How To Make Recipe Doughnut Rings No1 Kinako Delicious


Home making ultimate Doughnut Rings No.1 Kinako easy, yummy, practical.

Doughnut Rings No.1 Kinako

4 ingredients, 8 steps, cooking Doughnut Rings No.1 Kinako

How are you my mother, at this time you can present recipe Doughnut Rings No.1 Kinako with 4 ingredients and 8 steps. Below this is how to make it, please read carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 4 ingredients and 8 stages of easy cooking Doughnut Rings No.1 Kinako.

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Ingredients for Doughnut Rings No.1 Kinako

  1. You need 70 grams : Hot cake mix.
  2. You need 50 grams : Shiratamako.
  3. Prepare 1 : as much (as needed) kinako, sugar, as you like.
  4. It’s 50 grams : to 70 grams Siky tofu (unstrained).

If all main ingredients Doughnut Rings No.1 Kinako it’s ready, We’re going into the cooking stage. Below is how to making with fast.

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Stages Cooking Doughnut Rings No.1 Kinako

  1. Mix the hot cake mix and tofu together. It's okay if it's a bit sticky.
  2. Put the shiratamako into a separate bowl, add water and knead until it's about the same softness as your earlobes.
  3. Mix ingredients from Step 1 and 2 and put into a piping bag. People that find it bothersome can scoop the mixture with a spoon and drop it into the oil as is. It will still taste the same.
  4. Cut baking paper into 8cm square sheets, pipe the mixture onto the sheets. Join the ends of the mixture by wetting a finger and molding together.
  5. Put the doughnuts in 170°C oil while still on the baking paper sheets and deep fry until golden. When the sheets come away from the doughnuts in the oil take them out.
  6. Mix kinako and sugar and coat the doughnuts to finish.
  7. I had a go at making ball shapes for the donuts. It was difficult to start with but it became enjoyable as I got used to it!
  8. Apple tea cup-san who posted a review of my recipe used scissors to snip! snip! the piped mixture into segments instead of using a rubberband. You can get them looking this good with scissors Please go ahead and use this as reference as well.
  9. Finish and Enjoy.

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