How To Making Recipe Banana Cream Pie Savory Delicious

Fast making ultimate Banana Cream Pie easy, yummy, practical. This is the ultimate banana cream pie; rich, silky, and indulgent yet so light and dreamy. Full of banana flavor with no artificial ingredients. This ambrosial banana cream pie is filled with lots of bananas and a creamy pudding mixture. Banana cream pie is such a specialty and while I've definitely made this delicacy with pudding mixes in the past, we all deserve to try it the homemade way. Because I assure you: you can taste the.

This Banana Cream Pie is made with a homemade pie crust, lots of fresh bananas and a secret ingredient in the homemade custard filling that takes it to the next level! This Banana Cream Pie is made extra special with sliced bananas layered between easy homemade pudding dotted with specks of vanilla. Whipped cream and more bananas take this cream pie over.

15 ingredients, 12 steps, cooking Banana Cream Pie

Good Afternoon all, at this time you can make recipe Banana Cream Pie with 15 ingredients and 12 steps. Below this is how to make it, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 15 ingredients and 12 stages of easy cooking Banana Cream Pie.

Ingredients for Banana Cream Pie

1. Prepare : For crust.
2. It’s 1 : and 1/2 cups fine graham cracker crumbs.
3. It’s 6 tbsp : melted butter.
4. It’s : For custard.
5. It’s 3 cups : whole milk.
6. It’s 1/2 cup : all-purpose flour/custard powder.
7. You need 1/2 cup : granulated sugar.
8. You need 2 : egg yolks.
9. It’s 3 tbsp : butter, cold but softened.
10. It’s 1/2 tsp : salt.
11. It’s 1/2 tsp : vanilla extract.
12. It’s 2 : large bananas, cut into rings (to assemble).
13. Prepare : To serve.
14. It’s 1 : and 1/2 cups whipped cream.
15. You need 2 : large bananas, optional. A showstopping peanut-studded banana cream pie with sky-high whipped cream.Roasted peanuts pull double duty in the graham cracker crust and sprinkled over the topping.Nothing beats a homemade banana cream pie made from scratch.Using pudding from a packet might be quick and easy, but it will still taste too much like pudding. If all main ingredients Banana Cream Pie it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Step by Step Cooking Banana Cream Pie

1. Grease a pie pan with oil and line it twice with plastic wrap/cling film. This will make removing the finished product easy.
   
2. In a bowl, mix together the graham cracker crumbs and melted butter. Mix thoroughly until the mixture resembles wet sand.
   
3. Pour the crumbs into the pie pan and tightly press it against the sides and bottom of the pan, spreading it as evenly as possible. Place in the fridge and chill until you are ready to assemble.
   
4. To make the custard, in a pot, add in the flour and sugar. Place the pot on a medium heat and slowly stream in the milk while whisking.
   
5. Whisk this mixture continuously for about 5 minutes till it starts to thicken. Lower the heat.
   
6. In a separate bowl with the egg yolks, add in 3 tbsp of the milk mixture and whisk vigorously, add another 3 tbsp and whisk again vigorously, add another 3 tbsp and whisk again and add that mixture to the milk mixture and continue whisking. Bring the heat back up to medium.
   
7. Cook while continuously whisking until the custard is very thick. Take it off the heat and add in the butter, salt and vanilla and whisk till the butter is melted and everything is silky smooth. (If you are using vanilla flavoured custard powder, the vanilla should be omitted.)
   
8. If there are lumps, just pass the custard through a sieve.
   
9. Take the crust out of the fridge and lay two layers of the bananas in the bottom. Pour over the custard and with a spatula smooth out the top.
   
10. Place the pie in the fridge and chill overnight.
    
11. The next day, spread over some whipped cream and place some bananas on top.
    
12. Slice and serve. Enjoy!
    
13. Finish and Enjoy.

Smooth, sweet banana filling topped with swoops of fluffy whipped cream – who wouldn't want banana cream pie?Add one of our most popular pies to your dessert repertoire.Before Cool Whip and instant pudding, this was how a cream pie was made.If you leave out the bananas, you have vanilla cream pie.Homemade banana cream pie made with one banana, creamy vanilla pudding and a cookie crust.

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