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9 ingredients, 4 steps, cooking Brie Stuffed Garlic Bread

Hi all, now you get cook recipe Brie Stuffed Garlic Bread with 9 ingredients and 4 steps. Below this is how to make it, please carefully carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Brie Stuffed Garlic Bread.

Ingredients all Brie Stuffed Garlic Bread

1. It’s 1 : baguette (or 2 semi baguettes).
2. It’s 6 Tbs : butter, melted.
3. Prepare 1 tsp : Italian seasoning.
4. You need 1/2 tsp : garlic powder.
5. You need 1/2 tsp : kosher salt.
6. You need Pinch : red pepper flakes.
7. Prepare 1 cup : shredded mozzarella.
8. Prepare 1 (7 oz) : wheel brie.
9. It’s 1/4 cup : grated parmesan.

If all material requirements Brie Stuffed Garlic Bread it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Stages Cooking Brie Stuffed Garlic Bread

1. Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!)
   
2. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet.
   
3. Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes.
   
4. Garnish with parsley if desired and serve warm.
   
5. Finish and Enjoy.

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