New Recipe Greek souvlaki pork kebab and tzatziki sauce Restaurant Style

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14 ingredients, 4 steps, cooking Greek souvlaki pork kebab and tzatziki sauce

How are you mother, now you can cook recipe Greek souvlaki pork kebab and tzatziki sauce with 14 ingredients and 4 steps. Below this is how to prepare, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Greek souvlaki pork kebab and tzatziki sauce.

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Ingredients for Greek souvlaki pork kebab and tzatziki sauce

1. Prepare : souvlaki.
2. You need 6 : greek pita breads.
3. Prepare 4 tbsp : olive oil.
4. Prepare 1 tbsp : dried oregano.
5. You need 600 grams : boneless pork shoulder chopped in pieces.
6. It’s 1 pinch : salt and pepper.
7. It’s 1 : tomato.
8. Prepare 1/4 cup : chopped parsley.
9. Prepare 1 : chopped onion.
10. It’s : tzatziki sauce.
11. Prepare 1 1/2 cup : greek yoghurt.
12. You need 1 medium : cucumber.
13. You need 2 clove : garlic smashed and minced finely.
14. You need 1 pinch : pepper.

If all cooking materials Greek souvlaki pork kebab and tzatziki sauce it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

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Stages Cooking Greek souvlaki pork kebab and tzatziki sauce

1. In high heat thread the pork in a pan with 2 tbs. olive oil and season with salt, pepper and oregano. Cook for 15 minutes. brqq
2. In another pan grill the pita breads with 2 tbs olive oil. brqq
3. For the tzatziki sauce grate the cucumber in a bowl and drain. Add the greek yoghurt, pepper and the chopped garlic. brqq
4. For serving add in a pita bread two tbs tzatziki, some tomato, onion, parsley and some pork. brqq
5. Finish and Enjoy.

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