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Cheeseburger Macaroni Skillet

12 ingredients, 5 steps, cooking Cheeseburger Macaroni Skillet

How are you all, at this time you get make recipe Cheeseburger Macaroni Skillet with 12 ingredients and 5 steps. Below this is how to make it, please pay attention carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 5 stages of easy cooking Cheeseburger Macaroni Skillet.

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Ingredients all Cheeseburger Macaroni Skillet

  1. You need 1 lb : lean ground beef.
  2. It’s 2-4 : garlic cloves minced.
  3. Prepare 1 : medium yellow or white onion.
  4. You need : Salt to taste.
  5. You need 4 cups : beef broth or chicken broth (I use beef soup base).
  6. Prepare 16 oz : elbow macaroni.
  7. You need 1 cup : milk.
  8. Prepare 4 oz : cream cheese.
  9. Prepare 1-2 cups : shredded Colby Jack cheese and or mozzarella cheese.
  10. You need 1/8 tsp : worcestershire sauce.
  11. Prepare 1 1/2 tsp : yellow mustard.
  12. It’s : Garnish with fresh parsley.

If all ingredients Cheeseburger Macaroni Skillet it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

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Stages Cooking Cheeseburger Macaroni Skillet

  1. In a large skillet, season the beef with the garlic, onion and salt, then brown the ground beef.
  2. Once the beef is cooked, drain the excess grease.
  3. Add in the beef broth. Add in the macaroni and stir. Simmer for about 20 minutes, stirring occasionally, until the pasta is tender.
  4. Add in the milk and stir. Add in the cheese, cream cheese and yellow mustard and stir until melted. Dash it with worcestershire sauce.
  5. Enjoy!!!!
  6. Finish and Enjoy.

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