Popular Cuisine Savory Stuffed Sweet Potatoes Home Style

Without fail recipe ultimate Savory Stuffed Sweet Potatoes easy, delicious, practical.

8 ingredients, 6 steps, cooking Savory Stuffed Sweet Potatoes

Good Evening all, now you can make recipe Savory Stuffed Sweet Potatoes with 8 ingredients and 6 steps. Next this is how to make it, please observe carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Savory Stuffed Sweet Potatoes.

Ingredients all Savory Stuffed Sweet Potatoes

1. It’s 3 large : Sweet potatoes.
2. It’s 1 lb : Ground beef.
3. You need 6 slice : Bacon.
4. It’s 1 : Fennel bulb.
5. You need 1 : Yellow onion.
6. It’s : olive oil, extra virgin.
7. Prepare : Himalayan pink salt.
8. Prepare : ground black pepper.

If all raw materials Savory Stuffed Sweet Potatoes it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Step by Step Cooking Savory Stuffed Sweet Potatoes

1. Stab each sweet potato several times; brush with olive oil, salt and pepper, and wrap in foil. Place in oven at 400° for 1 hour
   
2. While potatoes are cooking, prepare fennel onion jam. Heat oil in pan on medium.
   
3. Chop fennel bulb and onion, then add to heated pan. Add salt and pepper to taste.
   
4. After 30 minutes, add one strip of bacon, finely chopped, to your fennel/onion mixture. Stirring gently.
   
5. In separate skillet, brown ground beef.
   
6. After everything has cooked through, split potato and fill with beef, them top with your fennel onion jam.
   
7. Finish and Enjoy.

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