Popular Recipe Oatmeal Raisin Skillet Cookie Savory Delicious
Home cooking ultimate Oatmeal Raisin Skillet Cookie easy, bouncy, practical.

12 ingredients, 3 steps, cooking Oatmeal Raisin Skillet Cookie
Good Evening my mother, at this time you get prepare recipe Oatmeal Raisin Skillet Cookie with 12 ingredients and 3 steps. Below this is how to cook, please pay attention carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 3 stages of easy cooking Oatmeal Raisin Skillet Cookie.
Ingredients for Oatmeal Raisin Skillet Cookie
- You need 1 Cup : Flour.
- It’s 1 Cup : Brown Sugar.
- It’s 1/2 Cup : Granulated Sugar.
- You need 1 1/2 Cups : Flour.
- Prepare 3 Cups : Oats.
- You need 2 Sticks : Butter.
- Prepare 2 : eggs.
- Prepare 1 Cup : Raisins (Or 1/2 raisins 1/2 cranberries).
- It’s 1 Tsp. : Baking Soda.
- It’s Dash : Cinnamon.
- You need Splash : Vanilla Extract.
- It’s 1/2 Tsp. : Salt.
If all composition Oatmeal Raisin Skillet Cookie it’s ready, We’re going into the cooking stage. Below is how to making with easy.
Stages Cooking Oatmeal Raisin Skillet Cookie
- Preheat oven to 350F. Measure your ingredients. Cream brown and white sugar with butter. Mix in the eggs and vanilla. I like to give the raisins a rough chop so they’re better distributed.
- Combine your dry ingredients whisk together. Add the dry ingredients into the creamed sugar and egg mixture. Fold in the oats and raisins. Grease your skillet on the bottoms and sides with butter. Spread the goodness into the skillet evenly.
- Bake 35-40 minutes. The sides should be crisp and the top golden. It will feel a bit soft in the center but the ambient heat from the skillet will finish it off as it’s cooling.
- Finish and Enjoy.
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