Ready to Serve Goulash Delicious and Healthy
Simple recipe ultimate Goulash easy, delicious, practical.

16 ingredients, 7 steps, cooking Goulash
Good Afternoon every body, at this time you get prepare recipe Goulash with 16 ingredients and 7 steps. Below this is how to prepare, please carefully carefully.
In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 7 stages of easy cooking Goulash.
Ingredients for Goulash
- It’s 2 lb : ground beef.
- You need 3 tsp : minced garlic.
- It’s 1 : lg onion chopped.
- Prepare 2 1/2 c : water.
- Prepare 1/2 c : beef broth.
- Prepare 1/3 c : olive oil.
- You need 2-15 oz : can tomato sauce.
- You need 2-15 oz : diced tomato.
- It’s 1 : tlbs Italian seasoning.
- You need 1 tbls : adobo seasoning.
- You need 3 : bay leaves.
- You need 1 tbls : salt.
- You need 1/2 tbls : pepper.
- You need 2 c : uncooked elbow macaroni.
- Prepare 1 c : shredded mozzarella.
- Prepare 1/2 c : shredded cheddar.
If all cooking materials Goulash it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Step by Step Cooking Goulash
- Brown meat and drain
- Add onion and garlic
- Add meat, spices, tomato sauce and diced tomato. Mix well.
- Add water, beef base and noodles. Mix
- Cook covered on low for about 30 minutes
- Add cheeses
- Add some of this…. you’ll thank me later
- Finish and Enjoy.
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