The New Way Cooking Recipe Shredded Chicken Broccoli Pasta Bake Very Delicious

Simple recipe ultimate Shredded Chicken Broccoli 🥦 Pasta Bake easy, yummy, practical.

10 ingredients, 7 steps, cooking Shredded Chicken Broccoli 🥦 Pasta Bake

Good Evening every body, at this time you get present recipe Shredded Chicken Broccoli 🥦 Pasta Bake with 10 ingredients and 7 steps. Below this is how to cook, please read carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Shredded Chicken Broccoli 🥦 Pasta Bake.

Ingredients for Shredded Chicken Broccoli 🥦 Pasta Bake

1. You need 2 cups : shredded chicken.
2. It’s 1 jar (22 ounce) : Alfredo sauce.
3. You need 1/2 cup : heavy cream.
4. It’s 1 bag (16 ounce) : frozen chopped broccoli, thawed.
5. Prepare 1/8 teaspoon : black pepper.
6. Prepare 1 tablespoon : garlic powder.
7. It’s 2 cups : shredded cheddar cheese.
8. It’s 1 box (16 ounce) : pasta (your favorite shape !).
9. It’s : Salt for boiling water.
10. Prepare : Canola oil cooking spray.

If all main ingredients Shredded Chicken Broccoli 🥦 Pasta Bake it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Process Cooking Shredded Chicken Broccoli 🥦 Pasta Bake

1. In a large bowl combine your shredded chicken, Alfredo sauce, heavy cream, thawed broccoli, black pepper, garlic powder, and 1 cup of your shredded cheddar cheese, set bowl to the side……..
   
2. Boil pasta and drain thoroughly……Don’t forget to salt your water 💦!!!
   
3. Place pasta in a large baking pan that has been sprayed with canola oil cooking spray…….
   
4. Pour Alfredo chicken mixture all over cooked pasta in baking pan, stir gently until pasta is thoroughly coated with Alfredo sauce / chicken mixture…….
   
5. Place your reserved 1 cup shredded cheddar cheese on top of pasta……
   
6. Bake in a preheated 350 degree oven for 30-40 minutes, or until cheese has fully melted on top and is golden brown……
   
7. Let sit for 15 minutes, cut into squares and enjoy 😉!!!!
   
8. Finish and Enjoy.

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