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16 ingredients, 6 steps, cooking Linguine with parsley and pepper sauce

Hi my mother, at this time you get prepare recipe Linguine with parsley and pepper sauce with 16 ingredients and 6 steps. Next this is how to make it, please carefully carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 16 ingredients and 6 stages of easy cooking Linguine with parsley and pepper sauce.

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Ingredients all Linguine with parsley and pepper sauce

1. You need : linguine.
2. Prepare : linguine.
3. Prepare : boiling water.
4. You need : salt.
5. It’s : olive oil, extra virgin.
6. Prepare : olive oil, extra virgin for after boiling.
7. It’s : chopped parsley.
8. You need : sauce.
9. Prepare : chicken broth.
10. It’s : chopped parsley.
11. You need : salt.
12. It’s : granulated garlic powder.
13. Prepare : white pepper.
14. It’s : thickener.
15. Prepare : cornstarch.
16. It’s : water.

If all ingredients Linguine with parsley and pepper sauce it’s ready, We’re going into the cooking stage. Below is how to making with fast.

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Stages Cooking Linguine with parsley and pepper sauce

1. To a saucepan add broth pepper salt and garlic brqq
2. Add to the boiling water salt add olive oil brqq
3. When linguine is done drain in pot add oil to pot add parsley put linguine back in pot and mix coating with oil and parsley brqq
4. Mix cornstarch and water together brqq
5. As the broth boils add cornstarch and water stirring constantly till thickened brqq
6. Serve sauce on top of linguine brqq
7. Finish and Enjoy.

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