Ultimate, Prepare Vegetable roundlestikkies Delicious and Healthy

Fast cuisine ultimate Vegetable roundles(tikkies) easy, bouncy, practical.

14 ingredients, 8 steps, cooking Vegetable roundles(tikkies)

Good Morning mother, now you can present recipe Vegetable roundles(tikkies) with 14 ingredients and 8 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 8 stages of easy cooking Vegetable roundles(tikkies).

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Ingredients for Vegetable roundles(tikkies)

1. Prepare 2 : Boiled and mashed potatoes.
2. Prepare 1/4 cup : Boiled sweet corn.
3. Prepare 1 : Chopped onion.
4. You need 1 : Shredded carrot.
5. Prepare 1/2 : Chopped bell pepper.
6. Prepare : Shredded lettuce.
7. It’s 1/4 of a piece : cabbage.
8. It’s 3-4tbsp : Gram flour.
9. Prepare 1 tbsp : Salt to taste.
10. You need 1/2 tsp : Red pepper powder.
11. Prepare 1/2 tsp : Oregano.
12. It’s 1/2 tsp : Chat masala.
13. It’s 1/4 tsp : Roasted cumin powder.
14. You need : Fortune oil fo' frying.

If all main ingredients Vegetable roundles(tikkies) it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

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Step by Step Cooking Vegetable roundles(tikkies)

1. Mix all the shredded,chopped, boiled veggies in a bowl..add spices along with salt mention above..add gram flour and give a good mix to combine everything well incorporate and make a dough like consistency (keep in mind u have and't to add water in this mixture) brqq
2. Make small balls out of dough then flatten it to give the shape of a round dumpling (tikki) brqq
3. Heat oil in a deep nonstick frying pan and fry all the tikkies on medium to high flame till golden brown in colour(don't slow down the flame other wise tikkies will drink oil) brqq
4. Take out of oil and spread on a kitchen towel napkin to absorb excess oil brqq
5. Yo'r vegetable roundles(tikkies) r ready brqq
6. Transfer in a serving plate..sprinkle "a big pinch" of chat masala brqq
7. Serve hot-hot with tamarind and date chuttney brqq
8. It's yumm brqq
9. Finish and Enjoy.

That’s it how easy make with set recipes Vegetable roundles(tikkies), you also do look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Vegetable roundles(tikkies).