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Dad's Swedish Rye Bread

7 ingredients, 5 steps, cooking Dad's Swedish Rye Bread

Good Afternoon every body, now you get cook recipe Dad's Swedish Rye Bread with 7 ingredients and 5 steps. Next this is how to cook, please observe carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Dad's Swedish Rye Bread.

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Ingredients all Dad's Swedish Rye Bread

  1. Prepare 9 oz (1 cup) : + 2 tbsp) warm water.
  2. You need 3 tbsp : honey.
  3. Prepare 2 tbsp : oil.
  4. It’s 1 : heaping tsp salt.
  5. You need 1 1/3 cups : rye flour.
  6. Prepare 2 cups : bread flour.
  7. Prepare 2 1/2 tsp : yeast.

If all basic ingredients Dad's Swedish Rye Bread it’s ready, We’re going into the cooking stage. Below is how to making with fast.

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Step by Step Cooking Dad's Swedish Rye Bread

  1. Add honey and yeast to water in a large bowl. Once there's a froth on top, add the rest of the ingredients.
  2. Knead and prove about 1 hour.
  3. Punch and prove about half an hour.
  4. Punch and prove in pan about half an hour.
  5. Bake at 375° for 30-35 minutes.
  6. Finish and Enjoy.

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