Easy Fast Cooking EdikaIkong soup Savory Delicious


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Edika-Ikong soup

15 ingredients, 6 steps, cooking Edika-Ikong soup

Good Afternoon mother, now you get present recipe Edika-Ikong soup with 15 ingredients and 6 steps. Next this is how to make it, please read carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 15 ingredients and 6 stages of easy cooking Edika-Ikong soup.

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Ingredients all Edika-Ikong soup

  1. Prepare : Beef.
  2. Prepare : Gpomo.
  3. It’s : Dry fish.
  4. Prepare : Stock fish.
  5. It’s : Cry fish.
  6. It’s : medium sizes Scott bonnet.
  7. You need : Garlic.
  8. It’s : medium sizeGinger.
  9. Prepare : big size Onion.
  10. It’s : Palm oil.
  11. It’s : finely chopped Ugwu leaves.
  12. Prepare : finely chopped water leaves.
  13. It’s : Seasoning.
  14. Prepare : salt.
  15. It’s : Spices.

If all material requirements Edika-Ikong soup it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

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Step by Step Cooking Edika-Ikong soup

  1. Wash and cuts d beef,gpomo, and keep aside(gpomo should be in medium sizes) brqq
  2. Wash d stock and dry fish with hot water and salt and keep aside. brqq
  3. Crush d garlic and ginger, grate d Scott bonnet,slice d onion. brqq
  4. In a pot add d beef,gpomo,dry fish,stock fish,half of ginger and garlic seasoning,spices,salt, Scot bonnet,add enough water allow to cook,untill soft and d water is dry take off d fore.(u no what it is when all d meat and d fish suck all d water, yummiest overload 😋😂) brqq
  5. Bring another clean pot add oil add half's of ginger and garlic,stir for munites,add onions,add cry fish stir for 2 munite,then add add d water leaves stir for a munites,then pour d cook meat pot inside,add Ugwu leaves stir cover allow to cook for 4-5munites off d heat,cover allow to simmer for 5munites and serve. brqq
  6. I serve my soup Wt pounde yam,u can serve wt any swallow or white rice. brqq
  7. Finish and Enjoy.

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