The New Way Serving Recipe Chatpata Masala Samosa Most Delicious

Fast making ultimate Chatpata Masala Samosa easy, delicious, practical.

19 ingredients, 5 steps, cooking Chatpata Masala Samosa

Hi every body, at this time you get make recipe Chatpata Masala Samosa with 19 ingredients and 5 steps. Next this is how to make it, please read carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 19 ingredients and 5 stages of easy cooking Chatpata Masala Samosa.

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Ingredients for Chatpata Masala Samosa

1. Prepare : outer cover-.
2. Prepare : all purpose flour.
3. It’s : ghee for kneading.
4. You need : Salt.
5. It’s : Carom seeds.
6. You need : Water to make a soft to hard dough.
7. Prepare : filling-.
8. Prepare : Boiled and mashed potatoes.
9. Prepare : Boiled peas.
10. Prepare : Dry mango powder.
11. You need : Salt.
12. It’s : Green chillies finely chopped.
13. Prepare : Green coriander finely chopped.
14. You need : garam masala.
15. It’s : very small pieces of cottage cheese.
16. Prepare : red chilli powder.
17. It’s : coriander powder coarsely done.
18. It’s : oil.
19. Prepare : oil for frying.

If all main ingredients Chatpata Masala Samosa it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

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Process Cooking Chatpata Masala Samosa

1. First knead the dough with outer cover ingredients and keep aside for at least 15-20 mins. brqq
2. Prepare filling mixing all ingredients in a hot pan and a tsp oil. brqq
3. Make small equal size balls from the dough. Shape them into samosas by filling the aloo filling and keep aside. Prepare all. brqq
4. Deep fry in medium to high flame for crisp layer. brqq
5. Serve them hot with green chutney and imli chutney. brqq
6. Finish and Enjoy.

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