Easy Recipe French Toast Breakfast Delicious Perfect

Fast cuisine ultimate French Toast (Breakfast) easy, delicious, practical.

11 ingredients, 4 steps, cooking French Toast (Breakfast)

How are you my mother, at this time you get present recipe French Toast (Breakfast) with 11 ingredients and 4 steps. Next this is how to cook, please pay attention carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking French Toast (Breakfast).

Ingredients for French Toast (Breakfast)

1. It’s : Base.
2. Prepare Loaf : French Bread.
3. You need 4 : Eggs.
4. It’s 2 Cups : Milk.
5. You need 8 Tbsp : Butter.
6. Prepare : Flavor.
7. You need : Maple Syrup.
8. Prepare : Salt.
9. It’s : Vanilla Extract.
10. Prepare : Cinnamon.
11. It’s 2 : Tbps Sugar.

If all cooking materials French Toast (Breakfast) it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Step by Step Cooking French Toast (Breakfast)

1. Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in.
   
2. Prep: Preheat Skillet to Medium and Grease with Butter.
   
3. Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides.
   
4. Serve: Immediately OR place in the oven at 200°F until ready to serve.
   
5. Finish and Enjoy.

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