Easy Serving Recipe Sausage Lentil Vegetable Soup Most Delicious


Home recipe ultimate Sausage Lentil Vegetable Soup easy, delicious, practical. This hearty lentil soup is made with smoked sausage, vegetables, tomatoes and lentils, all simmered in an herb broth. An easy one pot dinner option that A veggie packed lentil soup is our favorite way to enjoy lentils, the smoked sausage really makes this one special! Surprisingly hearty for such a tiny legume, lentils are the perfect match for smoky sausage and winter vegetables in this thick soup. Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup.

Sausage Lentil Vegetable Soup

It is a staple food throughout Europe, Latin America and the Middle East. Speaking of delicious lentil soup, I think this one turned out pretty well. It was also incredibly easy and very versatile.

16 ingredients, 8 steps, cooking Sausage Lentil Vegetable Soup

Good Morning my mother, now you get make recipe Sausage Lentil Vegetable Soup with 16 ingredients and 8 steps. Next this is how to cook, please carefully carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 8 stages of easy cooking Sausage Lentil Vegetable Soup.

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Ingredients for Sausage Lentil Vegetable Soup

  1. You need 10 cups : chicken broth (Better Than Bullion is a favorite!).
  2. Prepare 1-2 lbs : sausage (Dealers choice! I use pork, mild or hot.).
  3. It’s 1 : large chopped onion (Any type will work. Use your favorite.).
  4. Prepare 3 stalks : chopped celery.
  5. It’s 4 cloves : finely chopped garlic.
  6. Prepare 2 T : extra virgin olive oil.
  7. It’s 1 T : Herbs De Provence (Please try to find/use this herb combo!).
  8. It’s 8 oz : dried lentils (Your choice, any type.).
  9. It’s 2 cups : diced fresh uncooked yams.
  10. Prepare 1 1/2 cups : fresh or frozen green peas.
  11. You need 2 cups : frozen (4 cups of fresh) spinach.
  12. Prepare 7 oz : can chopped green chilis (Mild or Hot).
  13. Prepare 6 oz : can tomato paste.
  14. You need 3 T : apple cider vinegar.
  15. Prepare 3 T : local/favorite honey.
  16. It’s : Salt/Pepper to taste. I tried to jam pack mine with veggies, including spinach, carrots, onion, celery, and tomatoes.Thank you so much for checking out Vegetable & Chicken Sausage Lentil Soup!Sausage and Lentil Soup is thick and hearty, loaded with Italian sausage, lentils, and vegetables in a tomato-based broth.This is the comforting recipe you need this winter! If all material requirements Sausage Lentil Vegetable Soup it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
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Process Cooking Sausage Lentil Vegetable Soup

  1. In a large stock pot, prepare broth.
  2. Dice onions and celery. Mince garlic.
  3. In skillet, sweat the onions, celery, and garlic until the onions become slightly translucent. Add entire contents of skillet to stock pot.
  4. Prepare the sausage. If using links, consider taking the casings off. I do. Or, you can use loose sausage. Make small 2" meatballs and, using a large spoon, carefully drop into the boiling broth. Cook for 20 mins. on medium heat. The meat doesn't have to thoroughly cook, it just needs to firm up in the broth.
  5. Add the yams, peas, chili's, and Herbs De Provence. Cook for 30 mins.
  6. Add the lentils. Cook for 45 mins.
  7. Add the cider vinegar, honey, and spinach. After returning to a boil, cook for 20 min.
  8. If the soup has too many veggies, no harm in adding more broth. If too much broth for your taste, try adding carrots or purple potatoes. I like to serve with a warm, seedy, crusty bread.
  9. Finish and Enjoy.

This Daniel Plan Vegetable Lentil Chicken Sausage Soup is packed with healthy ingredients - turmeric, lots of fresh vegetables, lentils and some chicken sausage for flavoring.Last night, our Daniel Plan group met for Session Two: Food, one of my favorite topics.Which Lentils Are Best for Lentil Soup?I chose French green lentils, also known as le Puy, grown in a region of central France, for this recipe.They are the supporting actors and essentially provide the same amount of flavor as vegetable stock would.

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