Fast Cooking Methods Enchiladas Delicious Steady

Fast cooking ultimate Enchiladas easy, yummy, practical.

8 ingredients, 5 steps, cooking Enchiladas

Good Afternoon all, now you can present recipe Enchiladas with 8 ingredients and 5 steps. Next this is how to cook, please carefully carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Enchiladas.

Ingredients for Enchiladas

1. It’s 1 lb. : ground beef.
2. It’s 1 : onion chopped.
3. You need 1 can : green chilies.
4. It’s 1 can : chili beans (in chili sauce).
5. You need 8 oz : shredded cheddar cheese.
6. It’s 1 : large can enchilada sauce.
7. Prepare : Jalapeño peppers.
8. You need 8 : 8” flour tortillas.

If all main ingredients Enchiladas it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Enchiladas

1. Brown beef and onion in skillet. Drain fat.
   
2. Add chilies and canned chili beans. Crush beans with masher.
   
3. Place beef mixture and 2T of cheese to bottom of tortilla and roll up tight.
   
4. Put some sauce in bottom of 13x9” pan. Line up filled tortillas. Top with rest of sauce. Sprinkle remaining cheese on top. Add some jalapeños.
   
5. Bake 350 for 20-25 minutes.
   
6. Finish and Enjoy.

That’s it formula easy make with rapid recipes Enchiladas, you also do look for more recipes cuisine other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Enchiladas.