Fast Cooking Methods Pasta Smorgasbord Delicious Perfect

Fast cooking ultimate Pasta Smorgasbord easy, yummy, practical.

12 ingredients, 4 steps, cooking Pasta Smorgasbord

Hi every body, now you get prepare recipe Pasta Smorgasbord with 12 ingredients and 4 steps. Below this is how to prepare, please read carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 4 stages of easy cooking Pasta Smorgasbord.

Ingredients all Pasta Smorgasbord

1. You need 1 pound : lean ground beef.
2. Prepare 1 : medium onion, chopped.
3. You need 1-28 ounce : can diced tomatoes.
4. It’s 1/2 can : tomato paste.
5. You need 1 1/2 Tbsp : sugar.
6. Prepare 1 cup : beef broth.
7. It’s 1/2 tsp : basil.
8. Prepare 1/2 tsp : oregano.
9. Prepare 2 cups : green beans, cut into bite size pieces.
10. It’s 1 : red pepper, chopped coarsely.
11. Prepare 1 : jalapeno pepper, chopped coarsely.
12. It’s : Pasta of choice (I use macaroni or baby shells).

If all material requirements Pasta Smorgasbord it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Process Cooking Pasta Smorgasbord

1. In a large skillet, cook ground beef and onion until beef is no longer pink. Drain excess fat. Transfer meat mixture to a large, covered saucepan.
   
2. Add tomatoes, tomato paste, sugar, beef broth, basil, oregano, green beans, red pepper and jalapeno pepper. Cover and simmer for about 10 to 15 minutes or until green beans and peppers are tender.
   
3. Cook preferred pasta as per package directions. Shortly before serving, add approximately 6 cups of the cooked pasta and heat through.
   
4. Serve and enjoy!
   
5. Finish and Enjoy.

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