Fresh, Cooking Recipe Chickpea Burger Yummy

Fast making ultimate Chickpea Burger easy, fast, practical.

26 ingredients, 9 steps, cooking Chickpea Burger

How are you all, at this time you get make recipe Chickpea Burger with 26 ingredients and 9 steps. Next this is how to make it, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 26 ingredients and 9 stages of easy cooking Chickpea Burger.

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Ingredients for Chickpea Burger

1. You need 2 cup : chickpea boiled.
2. You need 3 : medium potato boiled.
3. Prepare 3 slices : Bread for making breadcrumbs (grind them in a mixer grinder).
4. You need 1 : small onion finely chopped.
5. Prepare 1 tsp : ginger garlic paste.
6. It’s 1/2 tsp : cumin seed powder roasted.
7. Prepare 1 tsp : red chilli powder.
8. It’s 1/2 cup : coriander washed and finely chopped.
9. Prepare 1 tsp : oil.
10. You need : salt as per taste.
11. It’s as needed : oil for greasing palm and roasting.
12. You need : Assembling Burger.
13. You need 12 : burger buns.
14. It’s 12 : chickpea patty.
15. It’s 6 : tomato sliced (around 36 slices- 3 slices per burger).
16. You need 2 : onion sliced or ring removed.
17. You need 2 : cucumber slices (4 slice per burger).
18. You need 12 : cheese slices.
19. You need 1 cup : ketchup or more if required.
20. Prepare 1 cup : french onion creamy dip or mayonnaise You can use mayonnaise if you do not have dip.
21. Prepare 1 : big capsicum sliced.
22. Prepare 1 : lettuce shredded.
23. Prepare : butter for roasting.
24. Prepare 12 slices : tomato slice of end the tomato for garnishing or half cherry tomato.
25. You need 12 : toothpick.
26. Prepare : some extra chopped lettuce and salad for serving.

If all ingredients Chickpea Burger it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

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Process Cooking Chickpea Burger

1. Heat oil in a pan. Add onions to it.

Cook till translucent. Add ginger garlic paste to it. Saute.

Cook until onion softens. brqq

1. In a big mixing, plate add boiled potato and bread crumbs. (grind bread in the grinder for breadcrumbs).

Grind the boiled chickpea and onion mixture in the grind to a smooth paste. brqq

1. Mash the boiled potato, add chickpea onion paste, chopped coriander, red chilli powder, roasted cumin powder and salt.

Mix them well. brqq

1. Divide into 12 parts. Grease palms with oil and make balls and flatten the ball to make patty.

Smoothen the edges of the patty by rubbing them on the board. brqq

1. Heat a non stick pan. Add oil to it and shallow fry the patty.

Cook on both the sides till golden and crisp.

The chhole tikki or chickpea patty are ready. brqq

1. Assembling the Burger Chop the veggies brqq
2. Take a burger bun. Slice and cut in half. Roast with butter on both sides on a pan till golden. Roast both the parts.

Take both the roasted slice on a plate. Apply ketchup on both the sides. (2 tbsp on each slice)

Apply the french onion creamy dip or mayonnaise on ketchup on both the slices (2tbsp on each slice) brqq

1. Put cheese slice. Put layers of veggie - lettuce, cucumber, tomato, capsicum.

Put the roasted chickpea patty over it.

Cover with the top slice of the burger bun. Insert a toothpick in it and put a end slice of tomato or half cherry tomato. brqq

1. Serve fresh burger with salad and lettuce. brqq
2. Finish and Enjoy.

That’s it formula easy make with set recipes Chickpea Burger, you also can look for more recipes culinary other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our website. Thank you for reading the ultimate recipe Chickpea Burger.