Fresh, Cooking Recipe Jays Great Ginger Cookies Most Delicious
Without fail cooking ultimate Jay’s Great Ginger Cookies easy, bouncy, practical.

12 ingredients, 3 steps, cooking Jay’s Great Ginger Cookies
Hi all, at this time you can prepare recipe Jay’s Great Ginger Cookies with 12 ingredients and 3 steps. Next this is how to prepare, please carefully carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 3 stages of easy cooking Jay’s Great Ginger Cookies.
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Ingredients for Jay’s Great Ginger Cookies
- You need 2 1/4 cups : all-purpose flour.
- It’s 2 teaspoons : ground ginger.
- It’s 1 teaspoon : baking soda.
- Prepare 3/4 teaspoon : ground cinnamon.
- You need 1/2 teaspoon : ground cloves.
- Prepare 1/4 teaspoon : salt.
- You need 3/4 cup : Crisco shortening.
- It’s 1 cup : brown sugar.
- Prepare 1 : egg (room temperature).
- It’s 1 tablespoon : orange juice.
- You need 1/4 cup : molasses.
- You need 2 tablespoons : granulated sugar.
If all ingredients Jay’s Great Ginger Cookies it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
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Stages Cooking Jay’s Great Ginger Cookies
- Preheat oven to 350 degrees F (175 degrees C). Sift together the flour, ginger, baking soda, cinnamon, cloves, and salt. Set aside. brqq
- In a large bowl, cream together the Crisco and 1 cup brown sugar until light and fluffy. Beat in the egg, then stir in the orange juice and molasses. Gradually stir the sifted ingredients into the molasses mixture. Shape dough into walnut sized balls, and roll them in the remaining 2 tablespoons of sugar. brqq
- Place the cookies 2 inches apart onto an ungreased cookie sheet, and flatten slightly. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Store in an airtight container. brqq
- Finish and Enjoy.
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