Fresh, Cooking Recipe Roasted sweet potato and avocado salad Delicious and Healthy

Home cuisine ultimate Roasted sweet potato and avocado salad easy, yummy, practical.

5 ingredients, 3 steps, cooking Roasted sweet potato and avocado salad

Good Evening mother, now you get make recipe Roasted sweet potato and avocado salad with 5 ingredients and 3 steps. Below this is how to prepare, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Roasted sweet potato and avocado salad.

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Ingredients all Roasted sweet potato and avocado salad

1. You need 1 : large or 2 small sweet potatoes, peeled and chopped into bite-sized pieces.
2. Prepare : Olive oil and seasoning.
3. You need : I avocado, peeling and sliced.
4. You need : Cherry tomatoes, mixed salad leaves, red pepper, 1-2 fresh apricots.
5. Prepare : Mirin or lemon juice/olive oil for an optional dressing.

If all basic ingredients Roasted sweet potato and avocado salad it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

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Process Cooking Roasted sweet potato and avocado salad

1. Preheat oven to 185 degrees C. Toss the peeled and chopped sweet potato in olive oil and seasoning. Place on heatproof tray and bake for approx. 20 mins until cooked. Cool slightly. brqq
2. Whilst the sweet potato is baking, arrange salad leaves on a serving dish. Remove stone from avocado, peel and slice or cube. Add to salad leaves with cherry tomatoes, sliced red pepper and peeled and sliced apricots. brqq
3. Add warm sweet potato to the top of the salad. Add a dressing to suit your own taste. Serve immediately. brqq
4. Finish and Enjoy.

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