Fresh, Prepare Recipe Christmas Morning French Bread Delicious and Healthy
Fast making ultimate Christmas Morning French Bread easy, tasty, practical.

10 ingredients, 5 steps, cooking Christmas Morning French Bread
Hi every body, now you get make recipe Christmas Morning French Bread with 10 ingredients and 5 steps. Next this is how to cook, please carefully carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Christmas Morning French Bread.
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Ingredients for Christmas Morning French Bread
- It’s 1 loaf : cinnamon-raisin bread, cubed.
- Prepare 1 packages : cream cheese, cubed and room tempature (8 oz block).
- You need 8 : eggs, lightly beaten.
- Prepare 1 1/2 cup : half and half cream.
- It’s 1 cup : sugar.
- Prepare 1/2 cup : maple syrup.
- Prepare 2 tbsp : vanilla extract.
- You need 1 tbsp : cinnamon.
- Prepare 1 : *** 1/8 teaspoon nutmeg.
- It’s 1 : *** Sasha's Berry Butter from my profile can be served with while its warm… take out butter and let it get room tempature so that it is soft..
If all cooking materials Christmas Morning French Bread it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
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Process Cooking Christmas Morning French Bread
- place 1/2 the bread cubes in buttered 13x9 casserole pan. put cream cheese cubes and top with remaining bread. mix the remain ingredients in a bowl and pour over bread… cover and refrigerate overnight. brqq
- remove from refrigerator 30 minutes before baking ….. brqq
- bake at 350° for 30 minutes covered…. uncover and bake for 15-20 minutes .. brqq
- it is done when I knife inserted near the center comes out clean!!! brqq
- *** perfect for special occasions…. brqq
- Finish and Enjoy.
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