Fresh, Serving Recipe Clover Caterpillar Jouyo Manju Wagashi Delicious

Without fail making ultimate Clover & Caterpillar - Jouyo Manju (Wagashi) easy, yummy, practical.

6 ingredients, 15 steps, cooking Clover & Caterpillar - Jouyo Manju (Wagashi)

Good Evening my mother, now you can prepare recipe Clover & Caterpillar - Jouyo Manju (Wagashi) with 6 ingredients and 15 steps. Next this is how to prepare, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 6 ingredients and 15 stages of easy cooking Clover & Caterpillar - Jouyo Manju (Wagashi).

Ingredients for Clover & Caterpillar - Jouyo Manju (Wagashi)

1. It’s 40 g : Grated Yamaimo （Yam).
2. You need 80 g : Sugar.
3. Prepare 50-55 : gJouyo-ko (fine rice flour).
4. It’s 100 g : Koshi-aｎ (Red beam jam).
5. It’s : Matcha.
6. It’s : ＋food coloring.

If all ingredients Clover & Caterpillar - Jouyo Manju (Wagashi) it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Step by Step Cooking Clover & Caterpillar - Jouyo Manju (Wagashi)

1. Ingredients for 2 sets. Dived the Yamaimo and the sugar into 2 equal.
   
2. Add a half of sugar (40g) into a half of grated Yamaimo (20g). Mix them well. Add the another half of sugar (40g) into the another half of grated Yamaimo (20g). Add 1/4 tsp of Matcha. Mix them well.
   
3. 
   
4. Put the white Yamaimo mixture into 50-55g of "jouyo-ko (rice flour)". Mix them. Put the rice flour onto the yamaimo mixture and fold it. Take the dough out when a half of flour interblends into the dough.
   
5. Put the green Yamaimo mixture into the rest of "jouyo-ko (rice flour)". Mix them. Put the rice flour onto the yamaimo mixture and fold it.
   
6. Divide the each dough into 5, as using dusting flour. Extend a green dough into a circle as using dusting flour. Make the center thick. Wrap a bean jam ball with the dough.
   
7. Make it heart-shap.
   
8. Do the same thing with a white dough. Make 2 white hearts and 2 green hearts for 1 clover.
   
9. Take a half of a green dough and a half of a white dough. Make them together. Extend it into a circle.
   
10. Make a bean jam ball oval. Wrap it with the dough.
    
11. Elongate it. Make its 5 parts
    
12. Put its eyes with red food coloring which is dissolved in a little water with a little rice flour.
    
13. Do the same thing and make another set (a four-leaf clover & a caterpillar). Put them in a steamer and spray water over them.
    
14. Steam 8 minutes.
    
15. Then cool them with a cotton clothes cover not to get dry.
    
16. Finish and Enjoy.

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