How To Cooking Recipe Fried Chilli Idlis Delicious Perfect

Simple making ultimate Fried Chilli Idlis easy, yummy, practical. Learn how to make Chilli Idli, a delicious Indo Chinese recipe by Ruchi Bharani. Chilli Idli, a south Indian recipe blended with chinese gravy makes it a. Chilli Idlis are enjoyed by kids and they are also an excellent evening snack. Chilli idli recipe with step by step photos - spicy Indo Chinese recipe of chilli idli fry. This is a spicy idli chilly recipe.

I have not deep fried the idlis and have pan fried them. Chilli Idli Fry is a delicious snack prepared with plain idli and vegetables stir-fried in Indian Chinese sauce. If ever you are out of ideas to use the leftover idli from the breakfast.

12 ingredients, 8 steps, cooking Fried Chilli Idlis

Good Afternoon my mother, now you can prepare recipe Fried Chilli Idlis with 12 ingredients and 8 steps. Below this is how to prepare, please read carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 8 stages of easy cooking Fried Chilli Idlis.

Ingredients all Fried Chilli Idlis

1. It’s 10 : Idlis.
2. You need 1 : Onion.
3. Prepare 2 : Tomatoes big.
4. It’s 2 : Capsicum green.
5. You need 2 : Green chillies.
6. Prepare 1 tsp : Red chilli powder.
7. It’s to taste : Salt.
8. You need 1 tsp : Turmeric powder.
9. Prepare 1 tbsp : Tomato sauce.
10. Prepare 1 tbsp : Chilli sauce.
11. It’s 2 tsp : Coarinder leaves to garnish.
12. You need 2 tbsp : Oil. Chilli Idli is a comforting Indo-Chinese food made of Idlis.Cubed and deep-fried Idlis rolled with Chinese sauces and presented warm, which is a recommended selection for a bite.Chilli Idli Fry is on my todo since long but I was holding myself thinking of the deep frying part.U all would have tried chilli parotta , chilli Paneer , Gobi etc. If all material requirements Fried Chilli Idlis it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Fried Chilli Idlis

1. Greas idli plate and pour the idli batter.
   
2. Cook it for 8 to 10 minutes. After it is cooled down cut it into small pieces.
   
3. Cut onion,green chillies, tomatoes and capsicum.
   
4. In a pan add little oil saute the Idlis for a few minutes.
   
5. In a pan add oil when it is hot add oil when it is hot add green chillies, onion. Saute for a few minutes till it becomes soft.
   
6. Add tomatoes, turmeric powder, red chilli powder and salt. Saute till the tomatoes becomes mushy.
   
7. Then add the capsicum pieces,red chilli sauce, tomato sauce. Saute on a low flame till the capsicum is cooked.
   
8. Add the fried idlis,mix it well without breaking it. Finally garnish with Coarinder leaves.
   
9. Finish and Enjoy.

This one is a very tasty.This chilli idli is a delicious and flavorful snack where deep fried idlis are tossed in a very flavorful To make chilli idli or kaima idli you first need to deep fry the idli.Cold leftover idli suits best for deep.This chilli idli recipe is so tasty and perfect for evening snack.Deep fry them in hot oil at high heat until golden brown.

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