How To Make Recipe Chorizo Chilli Roast Potatoes Very Delicious
Home recipe ultimate Chorizo & Chilli Roast Potatoes easy, delicious, practical.

10 ingredients, 7 steps, cooking Chorizo & Chilli Roast Potatoes
Good Morning my mother, now you get prepare recipe Chorizo & Chilli Roast Potatoes with 10 ingredients and 7 steps. Next this is how to cook, please pay attention carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Chorizo & Chilli Roast Potatoes.
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Ingredients for Chorizo & Chilli Roast Potatoes
- It’s 500 grams : Vivaldi or Charlotte Potatoes.
- It’s 250 grams : Chorizo Spanish Sausage.
- You need 1 : Red Chilli.
- Prepare 1 : Red, Yellow & Green Bell Peppers.
- Prepare 1/3 : Red Onion.
- It’s 1/2 : Corgette.
- You need 1 : Jalapeno (optional).
- You need 300 grams : Rice.
- It’s 6 tbsp : Olive Oil.
- Prepare 1 : Thousand Island Dressing.
If all composition Chorizo & Chilli Roast Potatoes it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.
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Process Cooking Chorizo & Chilli Roast Potatoes
- Fill saucepan with water & Boil potatoes for 10 mins brqq
- Preheat oven to No 5 brqq
- Drain potatoes then Cut in half, cut Chorizo into half inch pieces brqq
- Chop chilli, Red onion, Corgette, Jalapeno & Peppers into small pieces brqq
- Place all ingredients into baking tray then apply olive oil brqq
- Cook for 40 mins on middle shelf, turning everything half way through brqq
- When done sprinkle black pepper, salt & thousand island dressing. Yum. brqq
- Finish and Enjoy.
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