How To Making Recipe Potato Salad with Coriander and Anchovy Delicious Nutritious
Fast making ultimate Potato Salad with Coriander and Anchovy easy, yummy, practical.

7 ingredients, 3 steps, cooking Potato Salad with Coriander and Anchovy
Good Morning mother, now you get make recipe Potato Salad with Coriander and Anchovy with 7 ingredients and 3 steps. Below this is how to cook, please read carefully.
In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Potato Salad with Coriander and Anchovy.
Ingredients for Potato Salad with Coriander and Anchovy
- It’s 2 : Potatoes.
- Prepare 1/2 : Carrot.
- Prepare 1 : Coriander.
- It’s 4 : slices anchovies.
- Prepare 1 pinch : salt and pepper.
- It’s 2 teaspoons : mayonaise.
- You need 2 teaspoons : olive oil.
If all composition Potato Salad with Coriander and Anchovy it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
Stages Cooking Potato Salad with Coriander and Anchovy
- Cut the potato and carrot into small pieces and put them into a microwavable container. Heat for 3 minutes until the vegetables get soft. You can boil them if you like too.
- Mash the potatoes roughly. Add the chopped anchovy and season with salt and pepper and mayonnaise. Mix all together.
- Finally, pour in the olive oil and add the chopped coriander. Mix gently and the salad is done!
- Finish and Enjoy.
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