How To Serving Recipe Chewy Steamed Bread with Mochiko Pancake Mix Restaurant Style
Simple cooking ultimate Chewy Steamed Bread with Mochiko & Pancake Mix easy, tasty, practical.

7 ingredients, 12 steps, cooking Chewy Steamed Bread with Mochiko & Pancake Mix
Good Evening all, at this time you get make recipe Chewy Steamed Bread with Mochiko & Pancake Mix with 7 ingredients and 12 steps. Below this is how to make it, please carefully carefully.
In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 12 stages of easy cooking Chewy Steamed Bread with Mochiko & Pancake Mix.
Ingredients for Chewy Steamed Bread with Mochiko & Pancake Mix
- Prepare : Plain.
- It’s 100 grams : Pancake mix.
- You need 70 grams : Mochiko.
- Prepare 1 tbsp : Vegetable oil.
- It’s 100 ml : Milk.
- It’s 5 tbsp : Sugar.
- You need 1 dash : Baking powder.
If all ingredients Chewy Steamed Bread with Mochiko & Pancake Mix it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Step by Step Cooking Chewy Steamed Bread with Mochiko & Pancake Mix
- Mix together the egg, vegetable oil, milk and sugar well.
- Add the pancake mix and mochiko to the bowl and fold in with a spatula.
- [Steaming in a Steamer] Line the inside of a steamer container with glassine paper cups. Pour the batter into cups.
- Once there is steam coming out of the steamer, add the cups and steam for 15-20 minutes (this takes a bit longer than the frying pan way).
- [Steaming in a frying pan] Pour the batter into the cups and line them up inside a large, flat frying pan.
- Add 1 cm boiling water, cover the pan with a lid and steam for 12-14 minutes.
- Once the bread has risen, they're done.
- (Variation) I've made lots of variations of the original "Steamed Bread with Pancake Mix"with bananas, cocoa powder, raisins etc.
- For each recipe, replace the 200 g pancake mix with 100 g pancake mix + 70 g mochiko.
- Note: Shiratamako is extremely fine, but clumps easily, so it's not ideal for steamed bread.
- Note: Using mochiko doesn't rise well, so add baking powder. The top photo omits the baking powder.
- This a chewy steamed bread that I made with pancake mix and cake flour.
- Finish and Enjoy.
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