How To Serving Recipe Tuna burger with Lemon Sauce Delicious Steady

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14 ingredients, 7 steps, cooking Tuna burger with Lemon Sauce

Good Morning all, now you can present recipe Tuna burger with Lemon Sauce with 14 ingredients and 7 steps. Next this is how to cook, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Tuna burger with Lemon Sauce.

Ingredients for Tuna burger with Lemon Sauce

1. You need 1 : tuna in can.
2. Prepare 1 : small onion peeled and grated.
3. You need 1 : green pepper diced.
4. You need 1 : egg, well beaten.
5. It’s 2 : white bread, torn into small pieces.
6. You need : Salt, pepper to taste.
7. Prepare 2 tablespoon : canola oil.
8. Prepare 2 table spoon : lemon.
9. Prepare : For the Sauce:.
10. It’s 1/4 : butter.
11. Prepare 1/4 : flour.
12. It’s 2 cups : water or beef stock.
13. It’s 2 tablespoon : oystersauce.
14. It’s : Salt and pepper.

If all ingredients Tuna burger with Lemon Sauce it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Step by Step Cooking Tuna burger with Lemon Sauce

1. In a bowl soak bread in water. Tear with your hands until resembles in paste.
   
2. In large bowl combine tuna, green pepper, onion, bread, egg salt and pepper. Gently mix until combined.
   
3. Divide meat into portions and shape into patties.
   
4. Cooked 1 to 2 minutes on each side or until lightly brown. Set aside.
   
5. For the sauce, in a saucepan over medium heat, heat the butter until melted. Sprinkle in the flour and whisk until smooth and blended. Continue to cook, stirring regurly, for about 2 tp 3 times or until roux turns into golden.
   
6. Slowly add beefstock, whisk until smooth. Continue cookinģ, add lemon and oyster sauce.when sauce begins to thicken add salt and pepper.
   
7. Add tuna burger in a single layer in a pan. Lowrr heat and continue cooking about 10 minutes. Serve Hot!
   
8. Finish and Enjoy.

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