Latest Recipe Cinnamon Toast Done 2 ways Savory Delicious

Without fail making ultimate Cinnamon Toast (Done 2 ways) easy, fast, practical.

10 ingredients, 6 steps, cooking Cinnamon Toast (Done 2 ways)

Good Evening mother, at this time you can present recipe Cinnamon Toast (Done 2 ways) with 10 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Cinnamon Toast (Done 2 ways).

Ingredients all Cinnamon Toast (Done 2 ways)

1. You need : Peanut Butter Toast.
2. Prepare 2 slice : Bread (whatever bread you like).
3. You need 1 : Peanut Butter (Enough to cover the toast).
4. Prepare : Butter Toast.
5. You need 2 slice : Bread (whatever you prefer).
6. Prepare 1 : Butter or Margarine (whichever you use).
7. Prepare : Topping.
8. You need 1/4 cup : Sugar.
9. It’s 2 tsp : Cinnamon (use more as needed).
10. Prepare 1 : Optional toppings for peanut butter toast: chopped nuts, sliced almonds, sliced bananas, raisins.

If all main ingredients Cinnamon Toast (Done 2 ways) it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Process Cooking Cinnamon Toast (Done 2 ways)

1. With a spoon mix cinnamon and sugar together until well blended
   
2. Toast bread in toaster or oven on broil until you get your desired darkness
   
3. Peanut butter - Spread peanut butter on toast as soon as its done so the peanut butter can melt.
   
4. Sprinkle a half of a spoonful of cinnamon sugar mixture or as much as you like on top of peanut butter. If using any toppings just put on top cinnamon sugar. Slice toast in half or eat it whole. Enjoy!
   
5. Butter-Spread butter on warm toast and sprinkle with cinnamon sugar mixture. Slice or eat whole. Enjoy!
   
6. I know it's a lot of cinnamon sugar mixture but that so you can save it for next time instead of having to make it each time. Just store in an air tight container.
   
7. Finish and Enjoy.

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