Latest Recipe Phooladra Restaurant Style


Home cooking ultimate Phooladra easy, tasty, practical.

Phooladra

9 ingredients, 2 steps, cooking Phooladra

Good Morning mother, now you can present recipe Phooladra with 9 ingredients and 2 steps. Below this is how to make it, please observe carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 2 stages of easy cooking Phooladra.

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Ingredients for Phooladra

  1. Prepare 10-15 : dates.
  2. Prepare 50 gm : edible gum.
  3. You need 10 gm : pieces of cashewnuts.
  4. You need 10 gm : pieces of almond.
  5. You need 10 gm : pieces of walnuts.
  6. It’s 10 gm : pieces of fig.
  7. You need 10 gm : pieces musk melon seeds.
  8. Prepare 5-6 tbsp : honey.
  9. Prepare 2-3 tbsp : ghee.

If all material requirements Phooladra it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

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Process Cooking Phooladra

  1. Take a big pan and heat ghee on a low flame,Once the ghee is heated, add edible gum and let it be blow. Once it is blown take out all the edible gums in one dish aside. In the same pan,add all the other dry fruits along with dates and shallow fry it in a ghee for some time.
  2. Take out all the dry fruits,dates and mix it with the edible gums to make it crunchy. Add 5 - 6 tbsp honey and 2 - 3 tbsp hot ghee in the mixture.Phooldra dish is ready and it taste crunchy because of edible gum and most benifited for all ladies And Pragnant ladies also.
  3. Finish and Enjoy.

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