New Recipe Custard Cake Using Pancake Mix Savory Delicious

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13 ingredients, 5 steps, cooking Custard Cake Using Pancake Mix

Good Afternoon every body, now you get make recipe Custard Cake Using Pancake Mix with 13 ingredients and 5 steps. Next this is how to make it, please observe carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 5 stages of easy cooking Custard Cake Using Pancake Mix.

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Ingredients for Custard Cake Using Pancake Mix

1. It’s : For the caramel: 1 cup of sugar.
2. Prepare : for the custard:.
3. Prepare : sugar.
4. You need : large eggs.
5. Prepare : evaporated milk.
6. You need : condensed milk.
7. It’s : vanilla extract.
8. Prepare : for the sponge:.
9. It’s : pancake mix.
10. Prepare : large eggs.
11. It’s : tbspoons of veg.oil.
12. You need : milk.
13. Prepare : sugar.

If all main ingredients Custard Cake Using Pancake Mix it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

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Step by Step Cooking Custard Cake Using Pancake Mix

1. FOR THE CARAMEL: In a heavy sauce pan, combine sugar and water. Caramelize on medium heat until it turns golden brown. Immediately pour it over a baking pan. Set aside. brqq
2. FOR THE CUSTARD: Mix all ingredient together. Stir lightly using a whisk. Strain and pour it over to the caramelized pan. Set aside. brqq
3. FOR THE CAKE: In a bowl, mix all the ingredients. Slowly pour the batter mixture into the pan with custard mixture. Preheat oven to 350 deg F. Pour about 4 to 6 cups of hot water on a roasting pan (with rack) then place the cake pan on top of the rack. Place the roasting pan that contains the cake pan with all the mixtures in the oven. brqq
4. Bake for about 60 minutes or until toothpick inserted comes out clean. Remove from oven. Let it cool. Run a knife around the pan and turn it upside down. brqq
5. Refrigerate for at least an hour. Serve chilled. Enjoy! brqq
6. Finish and Enjoy.

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