New Recipe Mini Sausage Bread Restaurant Style
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8 ingredients, 6 steps, cooking Mini Sausage Bread
Good Afternoon every body, now you can prepare recipe Mini Sausage Bread with 8 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Mini Sausage Bread.
Ingredients for Mini Sausage Bread
- You need 1 pack : chicken sausage.
- Prepare 1 tsp : black sesame seed.
- It’s 2 : eggs.
- It’s Half : cup fresh milk.
- You need : Melted butter.
- You need 1 tsp : sugar, a little salt.
- You need 1 tsp : yeast(diluted in warm water.
- Prepare 2 cups : flour.
If all raw materials Mini Sausage Bread it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.
Process Cooking Mini Sausage Bread
- Preparing dough. Combine flour, salt, sugar then mix well. Then egg, melted butter, yeast and milk. Mix all well. Then knead it for 5 to 10 mins. Cover it set aside for 1 hour to let dough rise.
- It's up to you if you want to boil the sausage or wrap directly into the dough. Optional
- After an hour, take out dough and cut it into small pieces. Make a string like dough. Take sausage and wrap it around. Place in a tray and leave again for 10 mins to rise
- Pre heat oven.
- After the dough rise. Crack the egg and beat. Take a brush and brush the surface and sprinkle sesame seed.
- Bake for 15 mins at 250celcius.When it is done remove from oven and brush with melted butter
- Finish and Enjoy.
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