Popular Recipe Chocolate Dream Pie Yummy

Simple cooking ultimate Chocolate Dream Pie easy, fast, practical. A magnificent Chocolate Cream Pie with a classic Oreo cookie base, a soft and Chocolate Cream Pie. I have serious self control issues around homemade baked goods. Chocolate Dream Pie. this link is to an external site that may or may not meet accessibility guidelines. This Chocolate Cream Pie is completely no bake and egg free! The thick rich chocolate filling has an Oreo crust and a homemade whipped cream topping.

This chocolate cream pie comes together quickly. The filling for this chocolate cream pie is dead easy to make—it's actually a modified version of our Microwave Chocolate. Try this Chocolate and Almond Butter Avocado Mousse for the pie filling instead of the Chocolate Cream.

17 ingredients, 12 steps, cooking Chocolate Dream Pie

Good Evening all, now you get cook recipe Chocolate Dream Pie with 17 ingredients and 12 steps. Next this is how to cook, please read carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 17 ingredients and 12 stages of easy cooking Chocolate Dream Pie.

Ingredients for Chocolate Dream Pie

1. You need : MERINGUE PIE SHELL:.
2. You need 4 : EGG WHITES, room temperature.
3. It’s 1/2 tsp. : cream of tartar.
4. It’s 1 cup : superfine sugar.
5. Prepare 1/8 tsp. : salt.
6. It’s : FILLING:.
7. You need 4 : egg yolks.
8. Prepare 3 oz : unsweetened chocolate.
9. It’s 1/2 cup : superfine sugar.
10. It’s 1/8 tsp : salt.
11. Prepare 2 Tbsp : water.
12. It’s 1 cup : heavy cream, whipped.
13. It’s : TOPPING:.
14. Prepare 1 cup : heavy cream.
15. Prepare 2 Tbsp : superfine sugar.
16. Prepare 1/2 tsp : vanilla.
17. You need 2 Tbsp : grated unsweetened chocolate. With a cookie crust, silky chocolate pudding center and pillowy whipped cream topping, this pie is a chocolate lover's dream.This amazing Chocolate Cream Pie has an easy homemade chocolate pudding layered inside an Oreo pie crust and topped with sweetened whipped cream and chocolate curls.How to make chocolate cream pie.Make and bake the pie crust: I used this recipe In a separate bowl, combine the corn starch flour, cocoa powder, egg yolks and salt and mix. If all main ingredients Chocolate Dream Pie it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Step by Step Cooking Chocolate Dream Pie

1. PREHEAT oven to 250°F. Separate the eggs. BEAT the egg whites and cream of tartar in a bowl on high speed until foamy. While still beating constantly, ADD the sugar, 2 Tbsp. at a time, beating after each addition until sugar is dissolved before adding the next. (Rub a bit of meringue between thumb and forefinger; it should feel completely smooth.) Continue beating until whites are glossy and stand in stiff peaks.
   
2. SPREAD the meringue into a 9-inch Pyrex pie plate. With the back of a spoon, build up the edge to form a rim. The finished result should be in the shape of a pie shell.
   
3. BAKE the shell in 250°F oven until firm and wooden pick inserted in center comes out clean, 1 to 1-1/2 hours. Turn off the oven. Let the shell dry in oven, with door closed, until it is cool and crisp, at least 1 hour.
   
4. Melt chocolate in a microwave safe dish
   
5. In a bowl, beat the egg yolks, the sugar, salt and water.
   
6. Using a mixer, slowly stir some of the melted hot chocolate into the egg yolk mixture. Constant mixing is required so that the hot chocolate doesn't curdle the egg yolks. Keep adding the chocolate, stirring constantly, until all the chocolate has been added to the egg yolks and the mixture is smooth.
   
7. Transfer the mixture into a double boiler and heat on low until thick.
   
8. Remove from heat and put aside to cool. At least 2 hours or overnight.
   
9. Whip the cream until it forms soft peaks.
   
10. Fold the chocolate mixture into the whipped cream. Since the chocolate mixture is thick (very much like fudge) I find it easier to add the chocolate to the whipped cream by the spoonful and then folding it a little at a time. Once the all the chocolate has been folded into the whipped cream, it's ready to spoon it into the meringue shell.
    
11. Cover the pie with plastic wrap and chill for at least 4 hours.
    
12. Before Serving, make the whipped cream topping. To do this, put the heavy cream, vanilla and sugar in a bowl and beat until the cream is stiff. Spread the whipped cream on top of the pie and sprinkle the top with grated chocolate.
    
13. Finish and Enjoy.

Plan on making the pie early in the day (or the night before) so that it has enough time to chill.Pie baking can be even easier when you use Pet-Ritz® frozen pie crusts.Find them in the freezer case with a precrimped edge, ready to use.Chocolate Cream Pie made with decadent semi-sweet chocolate custard and topped with homemade whipped cream and shaved chocolate.It's PIE WEEK on Modern Honey!

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