The New Way Making Recipe Fajita Taco Hybrid Very Delicious

Simple recipe ultimate Fajita Taco Hybrid easy, bouncy, practical.

32 ingredients, 7 steps, cooking Fajita Taco Hybrid

How are you every body, at this time you can prepare recipe Fajita Taco Hybrid with 32 ingredients and 7 steps. Next this is how to prepare, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 32 ingredients and 7 stages of easy cooking Fajita Taco Hybrid.

Ingredients all Fajita Taco Hybrid

1. Prepare : Beef.
2. Prepare 1 pound : ground sirloin.
3. You need 1 teaspoon : salt.
4. It’s 1 : tablespoon.
5. It’s 1 teaspoon : granulated garlic.
6. It’s 1 tablespoon : ground paprika.
7. Prepare 1 teaspoon : lime juice.
8. Prepare 2 tablespoons : tomato paste.
9. You need 1 teaspoon : ground cumin.
10. Prepare : Refried beans.
11. Prepare 15 ounces : refried beans, pinto.
12. You need 1 tablespoon : extra virgin olive oil.
13. It’s To taste : salt.
14. It’s : Condiments.
15. It’s As needed : black ripened olives sliced.
16. Prepare 1 : large avocado the green one not haas.
17. You need To taste : salt.
18. You need 1 teaspoon : lime juice.
19. It’s To taste : sour cream.
20. You need 3 cups : shredded iceberg lettuce.
21. You need 10 slices : flour Tortillas 5 inch ones.
22. You need 1 : large tomato.
23. Prepare 1-1/2 cup : shredded Colby Monterey jack cheese.
24. You need : Chicken.
25. Prepare 1 pound : grilled fajita chicken.
26. You need To taste : salt.
27. You need : Peppers and onions.
28. You need 1 tablespoon : extra virgin olive oil.
29. It’s 1 : medium sized green bell pepper.
30. You need 1 teaspoon : ground cumin.
31. Prepare 1/2 teaspoon : seasoned salt.
32. You need 1/2 teaspoon : granulated garlic powder.

If all raw materials Fajita Taco Hybrid it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Stages Cooking Fajita Taco Hybrid

1. Wash the vegetables. Thinly slice the peppers and onion. Heat the olive oil and season the peppers and onions with seasoned salt. Sauté till tender and set aside.
   
2. Heat the oil add the beans and sauté the beans. Add salt to the beans to taste. Mash the avocado leaving it a bit of chumminess. Add salt to taste.
   
3. Heat the chicken add salt to taste. Keep the onion and peppers warm.
   
4. Mix the ground sirloin, spices, lime juice, and tomato paste. Form into little logs. Add to a hot pan and start cooking them. Rool/turn as needed.
   
5. I covered them as the cooked so they would cook throughout. When cooked through set aside.
   
6. Take the tomato slice half and cube the other half. Toast the tortillas. Set aside and cover with a damp paper towel to keep warm.
   
7. Assemble hybrid Fajita tacos. Add refried beans to a tortilla, the meat of choice. I had two with beef and one with chicken. Add lettuce, tomato of your choice, diced or sliced, cheese, olives, avocado, and sour cream. Give a squeeze of lime juice. Serve I hope you enjoy!!!
   
8. Finish and Enjoy.

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