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28 ingredients, 7 steps, cooking Baked Sweet Potato Nachos

Good Evening every body, at this time you get prepare recipe Baked Sweet Potato Nachos with 28 ingredients and 7 steps. Below this is how to prepare, please observe carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 28 ingredients and 7 stages of easy cooking Baked Sweet Potato Nachos.

Ingredients all Baked Sweet Potato Nachos

1. You need : For Sweet Potato chips.
2. Prepare 2 : Sweet potato washed,peeled and cut into thin round slices.
3. Prepare 2 tsp : oil to brush on the slices.
4. It’s 1/2 cup : Kidney bean mixture.
5. You need 2 tsp : oil.
6. It’s 1 : small onion finely chopped.
7. Prepare 1 : garlic clove finely chopped.
8. Prepare 1 : medium tomato finely chopped.
9. Prepare 2 tsp : Mexican seasoning powder.
10. Prepare 1 cup : kidney beans boiled.
11. Prepare 1/4 cup : water.
12. Prepare : For Salsa.
13. Prepare 1 : small onion finely chopped.
14. You need 1/2 : red capsicum finely chopped.
15. You need 1 : small green capsicum finely chopped.
16. You need 1 : small tomato deseeded and finely chopped.(the pulp can be used in making kidney bean mixture).
17. You need 2 tbsp : coriander washed and finely chopped.
18. You need 1 tsp : cumin seed powder roasted.
19. You need 1 tsp : red chilli powder i have used kashmiri red powder. you can also use ground paprika.
20. It’s 1 tsp : black pepper powder.
21. It’s 1 tbsp : lemon juice.
22. Prepare : salt as per taste.
23. Prepare as needed : Guacamole.
24. Prepare 1 : avocado chopped.
25. Prepare 1/2 tbsp : lemon juice.
26. You need 1 tsp : black pepper powder.
27. You need 1/2 tsp : cumin seed powder roasted.
28. Prepare : salt as per taste.

If all main ingredients Baked Sweet Potato Nachos it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Step by Step Cooking Baked Sweet Potato Nachos

1. For Sweetpotato chips Wash and peel the sweet potatoes. Cut into thin round slices around 1mm thick. Arrange them on a baking tray lined with butter paper. Brush the slices with oil. Bake in the preheated oven @190 C for 30 minutes or till golden and edges turn crisp. Flip them in between. Remove in a plate and let them cool. After cooling they will become crispy.
   
2. Kidney bean mixture Heat oil in a pan. Add garlic and onion and saute till translucent. dd the tomato and cook till it becomes soft and pulpy.
   
3. Add the Mexican seasoning powder. (If you do not have you can use 1 tsp red chilli powder, 1/2 tsp cumin powder, 1/2 tsp black pepper powder). Add boiled kidney bean mixture and salt and mix well. Add 1/4 cup water and cook till the mixture thickens.
   
4. Salsa In a bowl mix chopped onion, red capsicum, green capsicum, deseeded tomato. Add salt, red chilli powder, cumin seed powder, black pepper powder. Mix well and add lemon juice and chopped coriander. Mix well. The salsa is ready. Keep aside.
   
5. Guacamole In a bowl add chopped avocado. Add lemon juice, black pepper powder, cumin seed powder and salt. Mash with the potato masher or fork till smooth. Guacamole is ready. Keep it aside.
   
6. Assemble and serve Arrange the baked crispy sweet potato slices on a plate. Put the kidney bean mixture over it. Top with Salsa and guacamole. The baked sweet potato nachos are ready.
   
7. Serve it immediately.
   
8. Finish and Enjoy.

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