Ultimate Make Recipe Garlic Knots Practical Delicious

Without fail making ultimate Garlic Knots easy, bouncy, practical.

9 ingredients, 15 steps, cooking Garlic Knots

Hi my mother, now you can cook recipe Garlic Knots with 9 ingredients and 15 steps. Below this is how to prepare, please observe carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 15 stages of easy cooking Garlic Knots.

Ingredients for Garlic Knots

1. Prepare 1 cup : warm water. Not hot.
2. You need 1 package : active dry yeast.
3. Prepare 1 teaspoon : sugar.
4. You need 1 teaspoon : salt.
5. Prepare 1/8 teaspoon : garlic powder.
6. It’s 1/8 teaspoon : italian seasoning. Can add your favorite spices.
7. You need 3 cups : bread flour.
8. It’s 2 tablespoons : butter or olive oil.
9. You need : Extra melted butter with garlic and parsley to brush on after.

If all material requirements Garlic Knots it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Step by Step Cooking Garlic Knots

1. In a mixer, bread machine or large bowl, combine the yeast, sugar and warm water.
   
2. Allow yeast to bloom or become frothy. Usually 5 to 10 minutes
   
3. In separate bowl add flour, salt, spices and mix to combine.
   
4. When yeast is frothy, add the butter or olive oil, and flour mixture.
   
5. Stir until dough forms. If using mixer use dough hook for about 7 minutes. Bread machine use dough setting.
   
6. Turn out onto lightly floured surface and knead 7 to 10 minutes if mixing by hand. The dough should be smooth and elastic.
   
7. If dough seems a little sticky, add tablespoon of flour at a time until it no longer sticks. If to dry add water teaspoon at a time until dough is wet but not sticky.
   
8. After kneading, place dough in a oiled bowl. Turn to coat. Cover and let rise until double in size.
   
9. After dough has doubled, punch down and turn out onto lightly floured surface.
   
10. Roll out dough in a rectangle. Try to make it about 1/2 inch thick.
    
11. Cut into strips.
    
12. Tie strips into large or small knots. Whichever you prefer. Place in oiled pan.
    
13. Cover and let rise until double in size.
    
14. Bake at 350 degrees for 20 to 30 minutes, or until golden brown.
    
15. Brush with melted butter. Garlic butter is fabulous.
    
16. Finish and Enjoy.

Like that how easy make with set recipes Garlic Knots, you also can look for more recipes culinary other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Garlic Knots.