Ultimate Make Recipe Light Tuna Salad Home Style
Home cuisine ultimate Light Tuna Salad easy, fast, practical.

14 ingredients, 4 steps, cooking Light Tuna Salad
Hi all, at this time you get present recipe Light Tuna Salad with 14 ingredients and 4 steps. Next this is how to cook, please pay attention carefully.
In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 4 stages of easy cooking Light Tuna Salad.
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Ingredients all Light Tuna Salad
- It’s : tuna in water, drained.
- It’s : head iceberg lettuce, cut into thin strips.
- It’s : medium tomatoes, cut in cubes.
- Prepare : green bell peppers, cut into thin strips.
- It’s : large onion, sliced in rings.
- You need : corn.
- Prepare : black olives.
- Prepare : Dressing:.
- It’s : dijon mustard.
- You need : light mayonnaise.
- You need : olive oil.
- You need : lemon juice.
- You need : salt.
- Prepare : dried oregano.
If all composition Light Tuna Salad it’s ready, We’re going into the cooking stage. Below is how to serving with easy.
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Process Cooking Light Tuna Salad
- In a bowl, mix the iceberg lettuce, tomatoes, green pepper, corn and onion slices together. brqq
- Flake the tuna and add to the bowl. Sprinkle the olives over the salad and mix all the ingredients well. brqq
- To prepare the dressing, add the mustard and the mayonnaise. Pour in the lemon juice and mix well. Then add the oil and mix well. Season with oregano and salt. If needed, you can dilute with some water. brqq
- To serve, pour the sauce over the salad and toss. brqq
- Finish and Enjoy.
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