Ultimate, Prepare NY Strip Steak Asparagus And Mushrooms Restaurant Style
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7 ingredients, 14 steps, cooking NY Strip Steak, Asparagus And Mushrooms
Good Morning every body, at this time you get cook recipe NY Strip Steak, Asparagus And Mushrooms with 7 ingredients and 14 steps. Below this is how to make it, please carefully carefully.
In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 14 stages of easy cooking NY Strip Steak, Asparagus And Mushrooms.
Ingredients for NY Strip Steak, Asparagus And Mushrooms
- It’s 1 1/2 lb : NY Strip Steak (3/4 lb each).
- You need 1 cup : Mushrooms.
- You need 2 bunch : Asparagus.
- Prepare 1 : Salt.
- Prepare 1 : Pepper.
- It’s 1 : Garlic Powder.
- Prepare 1 : Olive Oil.
If all cooking materials NY Strip Steak, Asparagus And Mushrooms it’s ready, We’re going into the cooking stage. Below is how to serving with fast.
Process Cooking NY Strip Steak, Asparagus And Mushrooms
- Preheat oven to 350
- Lay asparagus on pan; drizzle with olive oil and mix around. Add salt, pepper, garlic powder. Mix around again. Repeat. Make sure asparagus are laying flat on pan again.
- Slice mushrooms. Add olive oil, salt, pepper, garlic powder.
- Season steak with salt, pepper and dry rub if desired.
- Put asparagus in the oven for 25 minutes.
- Put about one tablespoon of olive oil in a skillet and heat over medium heat. Once hot, put mushrooms in skillet.
- Do not touch mushrooms for about two minutes. Then stir/mix around. Repeat until mushrooms are medium-brown in color.
- Put oven on broil (high), and switch asparagus to bottom rack of oven.
- Heat an oven-safe skillet on the stovetop on high heat. Once hot, sear steaks on each side for 30 seconds.
- Take steaks (still in pan) and put onto top rack of the oven.
- After 4 minutes, turn steaks. Leave for four more minutes (for medium rare).
- Take steaks out of the oven and let sit for five minutes.
- After a few minutes, asparagus should be golden brown on the top; take them out of the oven.
- Serve.
- Finish and Enjoy.
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