Unique Cuisine Keto Special Occasion Breakfast Loaf Restaurant Style

Fast recipe ultimate Keto Special Occasion Breakfast Loaf easy, bouncy, practical.

20 ingredients, 4 steps, cooking Keto Special Occasion Breakfast Loaf

Hi every body, at this time you can make recipe Keto Special Occasion Breakfast Loaf with 20 ingredients and 4 steps. Next this is how to make it, please pay attention carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 20 ingredients and 4 stages of easy cooking Keto Special Occasion Breakfast Loaf.

Ingredients for Keto Special Occasion Breakfast Loaf

1. It’s : Building the loaf base.
2. It’s 3 cups : Keto Friendly bread cubes.
3. You need 6 : eggs.
4. It’s 1 cup : heavy cream.
5. You need 1/2 cup : green onion (raw).
6. Prepare 6 slices : chopped cooked bacon (reserve fat).
7. It’s 1 tsp : pink salt.
8. It’s 1 tsp : garlic powder.
9. You need 1 tsp : onion powder.
10. Prepare 2 cups : grated cheese (any type).
11. It’s : Veggies to be sauteed in butter.
12. Prepare 1/2 cup : onion.
13. It’s 1/2 cup : celery.
14. You need 1/4 cup : carrot (optional).
15. Prepare 3 tbs : butter.
16. Prepare : Making the Bacon Gravy.
17. You need 6 slices : bacon chopped.
18. Prepare 1 tsp : xanthan gum.
19. It’s 2 cups : half and half or whole milk.
20. Prepare to taste : salt and pepper.

If all main ingredients Keto Special Occasion Breakfast Loaf it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Stages Cooking Keto Special Occasion Breakfast Loaf

1. First, follow directions to make bacon gravy below and saute veggies in butter, set aside. Line a large loaf pan with parchement paper. Add half bread cubes to pan. Blend eggs, cream, salt, garlic and onion together. Pour half egg mixture over bread cubes then top with half of the shredded cheese. Add the rest of of the bread cubes top with remaining cheese and cooked onion, celery, carrot, raw green onion and bacon. Pour remaining egg mixture over the full pan. Bake at 350° for 40 minutes.
   
2. To make bacon gravy use a deep frying pan and saute chopped bacon till done but not too crispy. Remove bacon for use in bread.
   
3. In a small bowl add the xantham gum to the half and half or milk and dissolve. Warm milk is best. Add to fry pan on med high heat and use a whisk to blend continuously until gravy is thick enough to spoon over sliced loaf pieces.
   
4. Remove the loaf from the pan and slice on a serving tray. Serve with Bacon Gravy on the side. (Berries would be a great keto friendly fruit to add as a side)
   
5. Finish and Enjoy.

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