Update, Cooking Recipe California Rolls Home Style

Without fail recipe ultimate California Rolls easy, yummy, practical.

12 ingredients, 6 steps, cooking California Rolls

How are you my mother, now you can cook recipe California Rolls with 12 ingredients and 6 steps. Next this is how to make it, please observe carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking California Rolls.

Ingredients all California Rolls

1. You need : White rice.
2. Prepare : "Sushi-no-ko" (powdered sushi vinegar).
3. Prepare : Dried seaweed paper (use 1/2 large sheet).
4. You need : Avocado.
5. You need : Smoked salmon.
6. Prepare : Imitation crab sticks.
7. You need : Mayonnaise.
8. It’s : Salt.
9. You need : Plastic wrap.
10. It’s : Sushi mat.
11. It’s : Sesame (as a substitute for salmon).
12. Prepare : Flying fish roe (as a substitute for salmon).

If all composition California Rolls it’s ready, We’re going into the cooking stage. Below is how to making with relaxing.

Step by Step Cooking California Rolls

1. Finely chop the imitation crab and season it with a generous amount of mayonnaise, and salt. It should be flavored enough for it to be good with rice.
   
2. Cut the avocado in half, remove the pit and cut into strips.
   
3. Spread the rice mixed with "sushi-no-ko" on top of 1/2 a sheet of seaweed paper. Lay a plastic wrap on top and flip it over all together.
   
4. Lay a sushi mat under Step 3. Place the avocado and imitation crab and roll it like a regular futomaki (fat roll).
   
5. After rolling, peel the plastic wrap off once and lay the smoked salmon on top. Wrap together and shape the roll using the sushi mat.
   
6. Once you cut the roll (over the plastic wrap), you're finished! I recommend using flying fish roe or sesame seeds as a substitute for salmon too!
   
7. Finish and Enjoy.

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