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Corinne's minestrone

11 ingredients, 6 steps, cooking Corinne's minestrone

How are you my mother, at this time you can present recipe Corinne's minestrone with 11 ingredients and 6 steps. Next this is how to prepare, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Corinne's minestrone.

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Ingredients for Corinne's minestrone

  1. You need 1.5-2 lb : mild italian sausage.
  2. You need 3 : carrots chopped.
  3. Prepare 1 : onion peeled and diced.
  4. Prepare 4 cloves : garlic chopped.
  5. It’s 28 oz : diced or crushed tomatoes.
  6. It’s 2 cans : canellini beans.
  7. It’s 1 tablespoon : dried basil.
  8. It’s 2 cups : shell pasta.
  9. You need 4 qt : spinach leaves chopped (12 oz).
  10. It’s : Salt pepper to taste.
  11. It’s 3 qt : chicken broth (12 cups).

If all material requirements Corinne's minestrone it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

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Process Cooking Corinne's minestrone

  1. Brown sausage
  2. Add onion, garlic, carrots, cook til onion translucent
  3. Add broth, beans, tomatoes and basil and bring to a boil
  4. Add shells
  5. Simmer until shells ready
  6. Add spinach, serve with parmesan to top.
  7. Finish and Enjoy.

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