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18 ingredients, 8 steps, cooking Old time beef stew

Good Evening mother, now you can prepare recipe Old time beef stew with 18 ingredients and 8 steps. Next this is how to prepare, please carefully carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 18 ingredients and 8 stages of easy cooking Old time beef stew.

Ingredients for Old time beef stew

1. You need : meat.
2. It’s 2 lb : beef chucks.
3. It’s 2 tbsp : vegetable oil.
4. You need 2 cup : water.
5. It’s 2 each : beef bullion cubes.
6. You need 1 tbsp : worcestershire sauce.
7. You need 1 clove : garlic, peeled.
8. You need 1 each : bay leaf.
9. Prepare 1 medium : onion, chopped.
10. It’s 1 tsp : salt.
11. Prepare 1 tsp : sugar.
12. You need 1/2 tsp : ground black pepper.
13. You need 1/2 tsp : paprika.
14. Prepare 1 dash : allspice.
15. It’s 2 large : carrots, chopped.
16. It’s 3 : ribs celery, chopped.
17. Prepare 2 tbsp : cornstarch.
18. It’s 4 medium : potatoes, chopped into chunks.

If all composition Old time beef stew it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Stages Cooking Old time beef stew

1. Brown meat in hot oil over medium heat
   
2. Boil the water and add bullion cubes.
   
3. Add water w/bullion cubes, worcestershire sauce, garlic, bay leaves, onion, salt, pepper, paprika, and allspice.
   
4. Cover and let simmer for 1 1/2 hours.
   
5. Add vegetables, cover and cook 30 to 40 minutes longer.
   
6. To thicken gravy, add corbstarch to 1 cup warm water, mix until smooth.
   
7. Mix into stew
   
8. Stir and cook until bubbly
   
9. Finish and Enjoy.

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