Update, Prepare Recipe Strawberry Chocolate Cake Delicious Perfect

Fast cuisine ultimate Strawberry Chocolate Cake easy, bouncy, practical.

14 ingredients, 9 steps, cooking Strawberry Chocolate Cake

Good Afternoon mother, at this time you can prepare recipe Strawberry Chocolate Cake with 14 ingredients and 9 steps. Next this is how to make it, please observe carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 9 stages of easy cooking Strawberry Chocolate Cake.

Ingredients all Strawberry Chocolate Cake

1. It’s : chocolate cakes . Moist chip [ Or cut in.
2. Prepare : strawberry syrup For the -.
3. Prepare : sugar ..
4. You need : strawberry Pureed and strained . ..
5. It’s : lime Spritz of ..
6. Prepare : strawberry and few essence ..
7. Prepare : For the Frosting -.
8. It’s : Whipping cream . ..
9. It’s : Icing Sugar . ..
10. Prepare : milk Few [ if need be ..
11. Prepare : red color to get a nice pink color ..
12. You need : Strawberry essence . ..
13. Prepare : Strawberries Macerated . ..
14. Prepare : Strawberries About Sliced . ..

If all material requirements Strawberry Chocolate Cake it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Process Cooking Strawberry Chocolate Cake

1. In a pan, heat the strawberry puree and sugar. You might need to add a few tbsp of water to loosen it a bit. Say about 3-4 tbsp.
   
2. Once amalgamated, remove from heat and add the essence and lemon/lime juice.
   
3. Using a brush, apply it on the cakes and let them soak it all up.
   
4. In a bowl, whip the cream and icing sugar until soft peaks are formed.
   
5. Add the color and essence and beat until stiff peaks are formed.
   
6. Place one of the cake on the cake tray, put 1/3 of the frosting on it.
   
7. Cover it with the macerated strawberries and out another layer of the cake on top.
   
8. Now frost the cake with the remaining frosting and stick the strawberry slices on it.
   
9. Let it chill for a few min. Serve with love.
   
10. Finish and Enjoy.

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