Without Fail Cooking Recipe Pav bhaji heart Paratha Home Style

Simple cooking ultimate Pav bhaji heart Paratha easy, bouncy, practical.

13 ingredients, 11 steps, cooking Pav bhaji heart Paratha

Good Afternoon every body, at this time you can make recipe Pav bhaji heart Paratha with 13 ingredients and 11 steps. Below this is how to prepare, please observe carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 11 stages of easy cooking Pav bhaji heart Paratha.

Ingredients for Pav bhaji heart Paratha

1. It’s 1 cup : wheat flour.
2. Prepare 1/2 : beetroot.
3. You need 1 : carrot.
4. It’s 1 : capcicum.
5. It’s 1/2 cup : sweet corn.
6. Prepare 1/2 cup : green peas.
7. Prepare to taste : Salt.
8. It’s 1 tsp : red chilli powder.
9. It’s 1 tsp : garam masala.
10. You need 2 tsp : pav bhaji masala.
11. It’s 2 tsp : Coriander leaves.
12. Prepare 3 tsp : oil.
13. You need 1 cup : water.

If all composition Pav bhaji heart Paratha it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Pav bhaji heart Paratha

1. Take wheat flour
   
2. Then take sweet corn, green peas boil it
   
3. Then add in wheat flour
   
4. Grate beetroot an add it wheat flour
   
5. Then add red chilli powder, salt, garam masala, pav bhaji masala
   
6. Add coriander leaves, oil
   
7. Add little - little water and make dough
   
8. An make like roti
   
9. Make heart shape
   
10. Apply oil on tawa an Roast
    
11. An your yummy beetroot heart Paratha is ready to serve
    
12. Finish and Enjoy.

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