Without Fail Cooking Recipe Roasted Tomato Parmesan Practical Delicious

Without fail recipe ultimate Roasted Tomato Parmesan easy, bouncy, practical.

7 ingredients, 8 steps, cooking Roasted Tomato Parmesan

Good Morning all, now you can prepare recipe Roasted Tomato Parmesan with 7 ingredients and 8 steps. Below this is how to prepare, please observe carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 8 stages of easy cooking Roasted Tomato Parmesan.

Ingredients all Roasted Tomato Parmesan

1. Prepare 6 : large vine ripened tomatoes.
2. Prepare 1-1/2 teaspoon : kosher salt.
3. You need 1 teaspoon : dried basil.
4. Prepare 1/2 teaspoon : granulated garlic powder.
5. It’s 1 teaspoon : sugar.
6. Prepare 1 tablespoon : extra Virgin olive oil.
7. You need 1/2 cup : grated parmesan cheese.

If all composition Roasted Tomato Parmesan it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Process Cooking Roasted Tomato Parmesan

1. Preheat oven to 425 degrees Fahrenheit
   
2. Wash and slice each tomato in half
   
3. Mix the spices together
   
4. Sprinkle over the tomato halves. Take and cut the core / belly button of tomato out.
   
5. Cover the tops with parmesan cheese.
   
6. Roast in oven for 25-30 minutes.
   
7. Let rest for 5 minutes
   
8. Serve I hope you enjoy!
   
9. Finish and Enjoy.

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