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My Onion Rings (Air Fryer)

8 ingredients, 3 steps, cooking My Onion Rings (Air Fryer)

How are you mother, now you get prepare recipe My Onion Rings (Air Fryer) with 8 ingredients and 3 steps. Next this is how to prepare, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking My Onion Rings (Air Fryer).

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Ingredients for My Onion Rings (Air Fryer)

  1. You need 1/2 cup : all-purpose flour.
  2. It’s 1 tsp : smoked paprika.
  3. It’s 1/2 tsp : kosher salt, divided.
  4. You need 1 : large egg.
  5. Prepare 1 tbsp : water.
  6. It’s 1 cup : panko bread crumbs.
  7. You need 1 (10 oz) : sweet onion or yellow onion cut ½ thick rounds.
  8. Prepare : Cooking spray.

If all ingredients My Onion Rings (Air Fryer) it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

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Stages Cooking My Onion Rings (Air Fryer)

  1. Stir together flour, smoked paprika, and 1/4 teaspoon of the salt in a shallow dish. Lightly beat egg and water in a second shallow dish. Stir together panko and remaining 1/4 teaspoon salt in a third shallow dish.
  2. Dredge onion rings in flour mixture, shaking off excess. Dip in egg mixture, allowing any excess to drip off. Dredge in panko mixture, pressing to adhere. Coat both sides of onion rings well with cooking spray.
  3. Place onion rings in single layer in air fryer basket, and cook in batches at 375°F until golden brown and crispy on both sides, 10 minutes, turning onion rings over halfway through cooking. Cover to keep warm while cooking remaining onion rings.
  4. Finish and Enjoy.

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